Easiest Way to Make Ultimate Schezwan Hakka Noodles

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We hope you got benefit from reading it, now let's go back to schezwan hakka noodles recipe. To make schezwan hakka noodles you only need 17 ingredients and 16 steps. Here is how you do it.

The ingredients needed to cook Schezwan Hakka Noodles :

1. Provide of (Chings) Hakka Noodles (boiled) (150g).
2. Provide 1 tablespoon of Soy Sauce.
3. Get 3 tablespoons of (Chings) Schezwan Sauce.
4. Use 1 tablespoon of minced garlic.
5. You need 1 tablespoon of minced ginger.
6. Provide 1 of small onion.
7. Provide of Bell peppers.
8. Use 1/2 cup of shredded cabbage.
9. Use 1 of small carrot.
10. Prepare of (Add veggies of your choice like mushrooms, sprouts or peas).
11. You need 4 tablespoons of oil.
12. Prepare of Salt as per taste.
13. Provide 10 cups of water for boiling noodles.
14. Use 1 teaspoon of vinegar.
15. You need 2 of eggs (scrambled).
16. Use of (Boiled Meat as per your choice e.g: shredded chicken, beef, pork, shrimp or cooked and cut sausages).
17. Get of Spring onions for garnishing.

Steps to make Schezwan Hakka Noodles :

1. Scramble the eggs in little oil and keep aside.
2. Bring water to a boil and add a tablespoon of oil..
3. Add noodle cake to the water. Break it if you feel like. Boil it for 2-3 minutes on high flame.
4. After 2-3 minutes strain the noodles in a colander and rinse under cold running water.
5. Spread evenly in a large plate (and mix in little oil if you feel like the noodles are sticking to each other).
6. In a deep bottomed wok add 3 tablespoons of oil..
7. Add minced ginger and garlic.
8. Add onions and saut for a minute.
9. Add all the veggies and saut...dont over cook...remember to keep the flame high.
10. Add in the sauces and vinegar, with salt as per your taste. Remember Soy sauce has salt in it. I added 3 tablespoons of schezwan Chutney...you can reduce or increase the quantity depending on how spicy you like it..
11. Add in the cooked meat of your choice and mix well.
12. Add the noodles and make sure everything is mixed well.
13. Add the scrambled eggs and mix.
14. Garnish with spring onions cut finely.
15. Enjoy .
16. (I didnt add any meat or veggies because I didnt have them or else my recipe would look as colourful as yours ).

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