Recipe of Any-night-of-the-week Classic chili with beef

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Classic chili with beef

Before you jump to Classic chili with beef recipe, you may want to read this short interesting healthy tips about The Very Best Approach to Track Your Food.

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Write down your emotions while you eat. This helps to demonstrate whether or not you decide on food as a reaction to emotional issues. It may also identify the foodstuffs you choose when you are in certain moods. Many people will reach for junk foods if we are worried, angry or depressed and will be more likely to choose healthier options when we are happy or content. Not only will this enable you to notice when you reach for particular foods based on your mood, it will help you find ways to keep healthier (but similar) options on hand for those same moods and help you figure out whether or not someone professional can help you deal with the issues that are sending you towards certain foods in the first place.

We hope you got insight from reading it, now let's go back to classic chili with beef recipe. You can have classic chili with beef using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Classic chili with beef:

  1. Take 1 of onion.
  2. You need 1 clove of garlic.
  3. Use 300 g of minced beef.
  4. Take 2 tablespoon of tomato paste.
  5. You need 2 tablespoon of olive oil.
  6. Prepare 400 g of canned red kidney beans.
  7. Use 400 g of canned diced tomatoes.
  8. Take 1 teaspoon of sugar.
  9. Prepare 1 teaspoon of salt.
  10. Use 1 teaspoon of chili powder.
  11. You need 1 teaspoon of cumin seeds.
  12. Use 1 of bay leaf.
  13. Provide Pinch of black pepper.

Instructions to make Classic chili with beef:

  1. Chop onion and garlic into fine pieces. Put olive oil in a heated pot and saut onion and garlic..
  2. Add minced beef and stir fry. Add tomato paste and stir fry until the beef is cooked..
  3. Add all the other ingredients into the pot, put the lid on and stew for 30-40 mins, mixing from time to time..
  4. Great served with topping such as coriander and shredded cheese!.

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