Recipe of Super Quick Homemade Cabbage carne picada

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Before you jump to Cabbage carne picada recipe, you may want to read this short interesting healthy tips about What Are The Benefits Of Eating Superfoods?.

You are becoming what you put within your body. This is so right. For example, amino acids absorbed on account of eating meat can be utilized by your body in repairing muscle tissue. So be aware with the meals you devour as it can really make a difference. Nutritional advice tells us that the right food could make us healthy so superfoods have become part of many individuals's diets. Do you know what superfoods in fact are? In simple terms, some food is high-quality for us and many not so good. Bad foods have empty calories that can just make you fat if consumed in excess and good foods which have calories designed to provide plenty of energy including antioxidants to assist diminish health issues and disease. Superfoods, as you'll have guessed, come under good meals.

Lycopene is an antioxidant found in tomatoes which is why they are also thought to be superfoods. Another superfood is spinach which is full of iron as well as one of the B vitamins known as folate. Spinach is also high in protein and contains lutein which can help keep away sightlessness in old age.

So with their nutritional value and antioxidant qualities it is definitely recommended to start out introducing some superfoods into your daily eating habits.

We hope you got benefit from reading it, now let's go back to cabbage carne picada recipe. To make cabbage carne picada you need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cabbage carne picada:

1. Get 1 of large head of green cabbage.
2. Take 2-1/3 pounds of carne picada, minced meat/thinly sliced.
3. Provide 1 stick of butter.
4. Prepare 1/2 teaspoon of salt, more if needed.
5. Use 1/2 teaspoon of celery salt.
6. Use 1/2 teaspoon of white pepper powder.
7. Use 1 of teaspoonful of granulated garlic powder.
8. Take 1 of large lemon.
9. Provide 1-1/2 cups of shredded carrots.
10. Take 1/2 cup of dried cherries.

Instructions to make Cabbage carne picada:

1. Wash and chop the cabbage.
2. Melt the butter add the carne picada. Add salt, pepper, and garlic. Stir well.
3. Add cabbage and celery salt let it simmer on low covered for 15 minutes stirring occasionally.
4. Shred and add carrots. Add cherries..
5. .
6. Stir in well let simmer covered for 10 minutes remove from heat let sit undisturbed for at least 20 minutes..
7. Serve with wedges of one lemon cut into 6 wedges. Hope you enjoy!.

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