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The ingredients needed to prepare Ground Beef kofta / Carnasa tipo turco:
- Get 1 kg of ground beef or lamb / carne molida que SI tenga grasa.
- Provide 1 medium of Onion very finely chopped / cebolla picada fino.
- Take 3/4 cup of fine chopped parsley / manojo de perejil solo usar hojitas picado fino.
- Use 1 tsp of ground coriander/ cilantro seco.
- Provide 4 tbsp of finely chopped Peppermint.
- Get 1 tsp of ground cumin / comino.
- You need 1 tbsp of paprika.
- Prepare 2 tbsp of water / agua.
- Provide 2 piece of garlic crushed/ ajos exprimidos.
- Get 1 of Salt to the taste / Sal al gusto.
- Prepare 1/4 tsp of ground black pepper / Pimienta negra molido fino.
Instructions to make Ground Beef kofta / Carnasa tipo turco:
- Mix everything together with your hands.
- Mezclar y amasar todo junto con las manos.
- Roll the meet into a 10 cm tube and introduce the squewers.
- Formar las carnasas y introducir la brocheta.
- Put some a vegetable oil in a frying pan low heat./ poner un poco de aceite en el sarten a fuego bajo.
- When you are ready to eat them Cook under low heat rolling constantly so the meat doesn't dry up / Momentos antes de sentarse a la mesa, cocinar bajo fuego lento moviendo constante para q queden jugosas y no se doren..
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