Recipe of Any-night-of-the-week Pad kee mowe or spicy whisky beef stir fry

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Pad kee mowe or spicy whisky beef stir fry

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We hope you got insight from reading it, now let's go back to pad kee mowe or spicy whisky beef stir fry recipe. To cook pad kee mowe or spicy whisky beef stir fry you only need 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Pad kee mowe or spicy whisky beef stir fry:

  1. Get 200 grams of of ground beef.
  2. Prepare 4 of mushroom slices.
  3. Get 1/2 slice of of onion.
  4. Take 1/2 cup of of slices together of sweet green and yellow peppers.
  5. Use 1/2 slice of of carrot.
  6. Prepare 6 of of baby corn slices.
  7. You need 1 of hand full of sweet basil.
  8. Take 1 tbsp of spoon of chopped garlic.
  9. Use 2 tbsp of spoon of chopped thai chillies.
  10. Use 2 tbsp of spoon of whisky.
  11. Get 1 1/2 tbsp of spoon of oyster sauce.
  12. Prepare 2 tsp of spoon of fish sauce.
  13. Prepare 1 1/2 tsp of spoon of sugar.
  14. Prepare 1 tbsp of spoon of pepper or if you have fresh pepper corn is the best.
  15. Get 1 tbsp of spoon of oil.

Instructions to make Pad kee mowe or spicy whisky beef stir fry:

  1. In the heating pan add oil till oil get very hot add garlic and ground beef, fry till the meat is done.
  2. Add onion, green and yellow peppers and thai chillies, carrot fry till vegetables cook.
  3. Stir ib corn then add whisky, oyster sauce, sugar and fish sauce stir.
  4. Add pepper and basil.
  5. Make a quick stir fry and served hot.

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